Florence Cooking Class

While in Florence, my mom and I went to a cooking class up in the hills above the city...what I thought was going to be a dreamy afternoon of cooking ended up being a bit of a disaster (ahh the joys of travel)...but what I did take out of the class were some fabulous recipes that I can't wait to try out at home.

We made homemade raviolis which were then served with a butter and sage sauce...amazing. A ton of the pastas at the Florence restaurants had this sage sauce...I don't see it a ton at home (although I have never honestly looked), but it's fabulous...and you can save yourself money and do this right at home!