Chex Mix

There are so many things that I love about the holidays...being with friends and family, decorations, egg nog, 96.5 radio station that has been playing non stop christmas songs since Thanksgiving...and of course...Chex Mix...yum. 


Although you can now buy pre-made Chex Mix at the grocery store- it really just isn't as yummy as the homemade snack. I love it. Pairs fabulously with a martini too.


Here's a great Chex Mix Recipe from PWC (love her):

Ingredients

• 3 cups Corn Chex
• 3 cups Wheat Chex
• 3 cups Rice Chex
• 2 cups Pretzel Sticks
• 2 cups Mixed Nuts
• 1 stick (to 1 1/2 Sticks) Butter)
• 3 Tablespoons Worcestershire Sauce
• 6 dashes (to 12 Dashes) Tabasco Sauce
• 3 cloves (to 5) Garlic, Mashed
• 1 teaspoon Lawry's Seasoned Salt
• ¼ teaspoons Onion Powder

Preparation Instructions

Dump cereal into a large mixing bowl. Add in pretzel sticks and nuts.

In a microwave-safe bowl, add remaining ingredients and microwave until butter is melted. Stir together and toss into a cereal mixture, stirring as you go.

Transfer mix onto one or two baking sheets, and bake in a 250-degree oven for 1 hour and 15 minutes, stirring every 15 minutes. Let cool and store in an airtight container.

Grab a handful every forty minutes. Eat. Spoil your appetite.